j’Classics @ D'Tempat Country Club J公馆 in Negeri Sembilan

"Creative and thoughtful plating in an elegant setting, making it ideal for a special occasion. We celebrated Master Chef Yan’s birthday here, and the dishes were well executed and enjoyable. A welcoming, pork-free restaurant that adds to the comfort of the dining experience."

"Had Chinese New Year eve dinner here with family. Down side are no pork served and slightly more expansive. But makes up with great environment, not crowded, good pace of food being served without being rushed and food was of respected quality. Our server for the night, a middle aged guy was not great as he keep stumbling with plates and dishes and might be dangerous to guests. Other servers of younger guys and girls, I presumed school leavers and youngsters seemed to be doing ok. Food wise was hits and misses. Good were starter platter, roast duck and soup. Misses were abalone which was tough, almost rubbery and rice with prawn which I thought was a waste using the prawns in the claypot rice. Worth to revisit"

"J Classics at d’Tempat Country Club in Seremban is known for its authentic Chinese cuisine, especially seafood, oriental dishes, and dim sum. While the official site highlights the restaurant's focus on flavor and originality, specific must-try dishes aren't listed in detail. However, based on typical offerings at upscale Chinese restaurants specializing in seafood and dim sum, here are some likely must-try dishes you can expect: Recommended Dishes to Look Out For Steamed Dim Sum Platters – Including siew mai, har gow, and char siu bao. Salted Egg Yolk Prawns or Squid – A popular Malaysian-Chinese fusion dish. Crispy Roast Duck or Peking Duck – Often served with pancakes and hoisin sauce. Braised Abalone or Sea Cucumber – Premium seafood delicacies. Claypot Seafood Tofu – A comforting dish with rich gravy and mixed seafood. Yam Basket with Kung Pao Chicken or Prawns – A classic banquet-style dish. Signature Fried Rice or Noodles – Usually with seafood or XO sauce."

"A hidden gem in Seremban. We had ordered more than 10 dishes, and dessert too... All sapu habis.... Excellent service...."

"Food excellent. Service excellent. Price is really acceptable. Was not expecting the portion size but I’m impressed. Well done. Only hope is to see the standards maintained or get better over time. Looking forward to having more family gatherings here. Really great food."

"Heard so much about this restaurant operated by an award winning master chef so today I had a chance to celebrate chap goh meh dinner here.The food is so excellent that I can't even tell its muslim friendly (pork free).The chilled sweet & sour chicken is so unique n tasty,HK steam Patin fish is so yummylicious,steamed assorted wax rice wrapped with lotus leaf taste yummy n authentic,must try .I will definitely come back again n would recommend to my frens n relatives.TQ J'Classics for bringing good chinese cuisine to Seremban.The price is reasonable as the ingredients are fresh n of good quality.Keep up yr standard n quality !! To all muslim frens in Seremban,this is a must try restaurant if u love chinese cuisine. Thanks to d'tempat country club manager Mr Kay whom highly recommended me to chk out this restaurant when I visited the club few weeks ago.TQ !!"

"Lemon chicken’s portion is very big and very tasty. Tomyum soup lacks the tomyam flavour but the seafood is good. Lotus root vegetables is very good. Did not expect to get charged for the fried peanut (5myr) that we only ate 2 pieces of. I would come back again but would not eat the fried peanut lol."

"inside golf club, opposite swimming pool. Plate changes and free tissue. Good food good service. Pork free.Open 11.30am to 2.30pm and 5.30pm to 10.30pm. air con with room. RM35* per pax. no service charge. 6% SST; location Sendayan Merchant Square. free parking.Own fish service charge RM50. Rice RM2+ per bowl, tea RM2.50 per person (free flow). Nice environment."